Challenger XL Restaurant Range, 6 Burner, 24 Inch Griddle, 60 Inch, Gas
Brand: Wolf | Item #: C60-SS-6B-24G
Our Price:
$4,390.00 / Each
*This Item Qualifies for Free Shipping!
Note: This appliance is manufactured for commercial use only and is not intended for home use.
Ships From Wolf
*This item ships from the manufacturer in 2 Weeks
Become a part of the legendary dependability of Wolf Ranges when you invest in the C60-SS-6B-24G from the Challenger XL® Series. Measuring 60" wide, this Gas range features 6 open burners with lift-off burner heads for easy cleaning, and a grand total of 290,000 BTUs! The solid stainless steel front, sides, reinforced backriser and lift-off high shelf are built to last and the challis/frame is fully-welded for premium durability. In addition to the range top, you'll have access to 2 standard ovens and a 24'' griddle/fry top with manual controls. Experience the quality and dependability of the C60-SS-6B-24G six burner range from the Challenger XL® Series and start doing more with your kitchen equipment!
Features and Benefits:
Fully MIG welded frame
Stainless steel front, sides, backriser, lift-off high shelf
6 inch stainless steel adjustable legs
Six open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
Shrouded flash tube pilot system (one pilot per two burners)
Heavy duty cast grates, easy lift-off 12 x 12-1/2 inches in front and 12 x 14-1/2 inches in the rear
24 inch manual griddle, 7/8 inch thick, 4 inch wide front grease trough
Extra deep pull out crumb tray with welded corners
Oven thermostat adjusts from 250 F to 500 F
Two oven racks and four rack positions for each oven
Exterior Dimension: 34 Inches (L)
x
60 Inches (D)
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58 Inches (H)
Color: Stainless Steel
6 Burners
Free Shipping On This Item
Manufacturer Specification Sheet:
Factory Warranty:
1 year limited parts and labor warranty, standard
Availability & Shipping:
Factory Stock Item
This item is usually in stock at the factory's warehouse. If purchasing large quantities or if time is critical in the decision of your purchase, please contact customer service to confirm inventory levels before your purchase.
Shipping:
Shipping times vary by factory. Some factories' shipping times become slower during peak seasons while others close during the holidays. We cannot guarantee factory shipping times; however, we find that this item usually ships from Wolf in about 2 Weeks.
Return Policy on Factory Stock Items: Restocking fees vary by factory and can be as much as 50% or in some cases Non-Refundable. Please visit the factory's website or call our customer service department for information on factory returns before placing your order. For details, please read our policies page.
Damage Policy Summary
There are rare occasions when items may be damaged in transit. It is imperative that you check your order thoroughly before signing off on the shipment. If damage incurred in transit, it is your responsibility to sign it "Damaged" on the freight bill and you must file a freight claim with the freight company, not Mission Restaurant Supply. Make sure to save all packaging in case a freight claim needs to be filed. For further details, please read our policies page.
Free Shipping Policy
Alaska, Hawaii, and Interline shipments do not qualify for free shipping. Other restrictions may apply. For further details, please read our policies page.
Refused Shipment Policy
If a shipment is refused due to damage incurred in transit, we will replace and redeliver the items at no cost to you. If refused for any reason other than damage, you the customer will be responsible for the full freight cost both ways, in addition to a 20% restocking fee. Please read our Policies page for exclusions to this rule, including shipments damaged while in storage and shipping errors made by Mission Restaurant Supply. For further details, please read our policies page.
Sales Tax:
On occasion, we may be required to collect sales tax after an order has been placed for various reasons. If this is the case on your order, a customer service representative will contact you. For further details, please read about it in our Policies Page.
Completely fill out the payment (check, cashier's check, or money order), sign, date, and make payable to "Mission Restaurant Supply."
Mail your order form and payment to the address on the right.
NOTE: Orders cannot be shipped until payment clears!
Wire Transfer:
There are times when the best solution is to wire funds directly to our financial institution. Contact us toll free for more information. Standard processing time is one to three days. NOTE: Orders cannot be shipped until wire transfer is completely received.
Mail All Payments To:
Mission Restaurant Supply
P.O. Box 10310
San Antonio, TX. 78210
Attn: Internet Store