Ships From DoughPro
*This item ships from the manufacturer in 2 Weeks
Efficiently produce tortillas, mushi skins, or thin crust pizza is no time at all with this DoughPro DP2000BP TortillaPro Dough Press. Manually operated the DoughPro DP2000BP TortillaPro Dough Press allows for dial in thickness and will make items with up to an 18 inch diameter. A counter top model with a compact size the DoughPro DP2000BP TortillaPro Dough Press will fit just about anywhere and with no flour needed for operation, cleanup is a breeze. With this DoughPro DP2000BP TortillaPro Dough Press each polished platen contains an independent heating system with separate controls that provides a temperature range of 0-425F and allows you to dial in exactly the right temperature for each side of the product that helps dough flow correctly. Made for quick production the DoughPro DP2000BP TortillaPro Dough Press will perform great in the highest volume situations.
Features and Benefits:
Will produce up to 1000 tortillas an hour
Manually operated with no motor or compressors
Will produce up to an 18 inch diameter
Safe to clean and operate
Dial controlled thickness
Separate controls that provides a temperature range of 0-425F
UL and NSF listed
Our Item Number: DP2000BP
Manufacturer Part Number: DP2000BP
See All Products Listed on Our Website from: DoughPro
This item is usually in stock at the factory's warehouse. If purchasing large quantities or if time is critical in the decision of your purchase, please contact customer service to confirm inventory levels before your purchase.
Shipping times vary by factory. Some factories' shipping times become slower during peak seasons while others close during the holidays. We cannot guarantee factory shipping times; however, we find that this item usually ships from DoughPro in about 2 Weeks.
Return Policy on Factory Stock Items: Restocking fees vary by factory and can be as much as 50% or in some cases Non-Refundable. Please visit the factory's website or call our customer service department for information on factory returns before placing your order. For details, please read our policies page.
Damage Policy Summary
There are rare occasions when items may be damaged in transit. It is imperative that you check your order thoroughly before signing off on the shipment. If damage incurred in transit, it is your responsibility to sign it "Damaged" on the freight bill and you must file a freight claim with the freight company, not Mission Restaurant Supply. Make sure to save all packaging in case a freight claim needs to be filed. For further details, please read our policies page.
Refused Shipment Policy
If a shipment is refused due to damage incurred in transit, we will replace and redeliver the items at no cost to you. If refused for any reason other than damage, you the customer will be responsible for the full freight cost both ways, in addition to a 20% restocking fee. Please read our Policies page for exclusions to this rule, including shipments damaged while in storage and shipping errors made by Mission Restaurant Supply. For further details, please read our policies page.
On occasion, we may be required to collect sales tax after an order has been placed for various reasons. If this is the case on your order, a customer service representative will contact you. For further details, please read about it in our Policies Page.
Completely fill out the payment (check, cashier's check, or money order), sign, date, and make payable to "Mission Restaurant Supply."
Mail your order form and payment to the address on the right.
NOTE: Orders cannot be shipped until payment clears!
There are times when the best solution is to wire funds directly to our financial institution. Contact us toll free for more information. Standard processing time is one to three days. NOTE: Orders cannot be shipped until wire transfer is completely received.
Mail All Payments To:
Mission Restaurant Supply
P.O. Box 10310
San Antonio, TX. 78210
Attn: Internet Store