Ships From Hobart
*This item ships from the manufacturer in 2 Weeks
The Hobart HCM62-1, 6 Qt Bowl Style 2 HP Food Processor, has a knife speeds of 1500 RPM and 3000 RPM which is ideal for emulsifying and pureeing foods. This food processor uses Hobart COOLCUTTER knives which help to increase productivity and consistency all while minimizing product temperature rise. Also included with this food processor is a built in bowl scraper and lid wiping system along with a durable see through cover for worry free operation. To help ensure safety this unit also includes triple safety interlocks and user friendly controls . The compact design of the Hobart HCM62-1 allows for better space management and the anodized aluminum base with power coated top cover improves durability and sanitation. This item is UL listed and NSF approved.
Features and Benefits:
2 HP direct drive motor helps prevent stalling and slipping
Patented bowl scraper and integrated lid wiping system allows you to not have to stop and scrape product off sides while lid wipers provide easy viewing of product during processing
Polysulphone cover with bowl gasket let's you view product while processing while bowl gasket helps seal and prevent leaking
COOLCUTTER Knives help to minimize product temperature rise by using two stainless steel serrated knives and two stainless steel turning knives
Knife speed of 1500 RPM and 3000 RPM is perfect for emulsifying and pureeing foods
Triple safety interlock prevent operation unless bowl is in place, bowl cover is in place and lid lock arm is in place
User friendly controls for ease of use
Compact design helps reduce counter space
Anodized aluminum base with powdercoated top cover offers improved sanitation
Exterior Dimension: 12 Inches (L)
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13-1/2 Inches (D)
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18-1/2 Inches (H)
Color: Aluminum
Free Shipping
Manufacturer Specification Sheet:
Factory Warranty:
Standard warranty - 1-Year parts, labor & travel time during normal working hours
Availability & Shipping:
Factory Stock Item
This item is usually in stock at the factory's warehouse. If purchasing large quantities or if time is critical in the decision of your purchase, please contact customer service to confirm inventory levels before your purchase.
Shipping:
Shipping times vary by factory. Some factories' shipping times become slower during peak seasons while others close during the holidays. We cannot guarantee factory shipping times; however, we find that this item usually ships from Hobart in about 2 Weeks.
Return Policy on Factory Stock Items: Restocking fees vary by factory and can be as much as 50% or in some cases Non-Refundable. Please visit the factory's website or call our customer service department for information on factory returns before placing your order. For details, please read our policies page.
Damage Policy Summary
There are rare occasions when items may be damaged in transit. It is imperative that you check your order thoroughly before signing off on the shipment. If damage incurred in transit, it is your responsibility to sign it "Damaged" on the freight bill and you must file a freight claim with the freight company, not Mission Restaurant Supply. Make sure to save all packaging in case a freight claim needs to be filed. For further details, please read our policies page.
Free Shipping Policy
Alaska, Hawaii, and Interline shipments do not qualify for free shipping. Other restrictions may apply. For further details, please read our policies page.
Refused Shipment Policy
If a shipment is refused due to damage incurred in transit, we will replace and redeliver the items at no cost to you. If refused for any reason other than damage, you the customer will be responsible for the full freight cost both ways, in addition to a 20% restocking fee. Please read our Policies page for exclusions to this rule, including shipments damaged while in storage and shipping errors made by Mission Restaurant Supply. For further details, please read our policies page.
Sales Tax:
On occasion, we may be required to collect sales tax after an order has been placed for various reasons. If this is the case on your order, a customer service representative will contact you. For further details, please read about it in our Policies Page.
Completely fill out the payment (check, cashier's check, or money order), sign, date, and make payable to "Mission Restaurant Supply."
Mail your order form and payment to the address on the right.
NOTE: Orders cannot be shipped until payment clears!
Wire Transfer:
There are times when the best solution is to wire funds directly to our financial institution. Contact us toll free for more information. Standard processing time is one to three days. NOTE: Orders cannot be shipped until wire transfer is completely received.
Mail All Payments To:
Mission Restaurant Supply
P.O. Box 10310
San Antonio, TX. 78210
Attn: Internet Store