Ships From TurboChef
*This item ships from the manufacturer in 4 to 6 Weeks
High quality baking capabilities are offered up with the High h Batch 2 Oven, bake up to 5 times faster with this oven than with traditional cooking equipment. The seceret to this oven is impinged air rapidly heating food as it oscillates on rack to ensure even heat distribution and the integral catalytic converter allow for UL certified ventless operation. The High h Batch 2 oven is ideal for pizza restaurants, bakeries, convenience stores, concession stands and even quick and full service restaurants.
Features and Benefits:
Integral recirculating catalytic converter for UL-listed ventless operation (UL 710B)
Configurable top and bottom jetplates for product-specific cooking
Variable-speed High h recirculating impingement airflow system
Oscillating rack for high heat transfer without spotting
14-inch pizza capacity
Smart Voltage Sensor Technology* (U.S. only)
Stackable design (requires stacking kit)
Smart menu system capable of storing up to 72 recipes
Built-in self diagnostics for monitoring oven components and performance
Includes plug and cord (5 ft.)
Warranty - 1 year parts and labor
Product Specifications:
Our Item Number: HIGH-H-BATCH-2
Manufacturer: TurboChef
Manufacturer Part Number: HIGH H BATCH 2
See All Products Listed on Our Website from: TurboChef
Electrical: 208/240v/50/60/1ph, 24amps, NEMA 6-30P
Made of Stainless Steel
Exterior Dimension: 25.9 Inches (L)
x
29.2 Inches (D)
x
21.4 Inches (H)
Interior Dimensions: 18.75 Inches (L)
x
16.75 Inches (D)
x
8 Inches (H)
Color: Stainless Steel
Manufacturer Specification Sheet:
Factory Warranty:
One year parts and labor warranty
Availability & Shipping:
Factory Stock Item
This item is usually in stock at the factory's warehouse. If purchasing large quantities or if time is critical in the decision of your purchase, please contact customer service to confirm inventory levels before your purchase.
Shipping:
Shipping times vary by factory. Some factories' shipping times become slower during peak seasons while others close during the holidays. We cannot guarantee factory shipping times; however, we find that this item usually ships from TurboChef in about 4 to 6 Weeks.
Return Policy on Factory Stock Items: Restocking fees vary by factory and can be as much as 50% or in some cases Non-Refundable. Please visit the factory's website or call our customer service department for information on factory returns before placing your order. For details, please read our policies page.
Damage Policy Summary
There are rare occasions when items may be damaged in transit. It is imperative that you check your order thoroughly before signing off on the shipment. If damage incurred in transit, it is your responsibility to sign it "Damaged" on the freight bill and you must file a freight claim with the freight company, not Mission Restaurant Supply. Make sure to save all packaging in case a freight claim needs to be filed. For further details, please read our policies page.
Refused Shipment Policy
If a shipment is refused due to damage incurred in transit, we will replace and redeliver the items at no cost to you. If refused for any reason other than damage, you the customer will be responsible for the full freight cost both ways, in addition to a 20% restocking fee. Please read our Policies page for exclusions to this rule, including shipments damaged while in storage and shipping errors made by Mission Restaurant Supply. For further details, please read our policies page.
Sales Tax:
On occasion, we may be required to collect sales tax after an order has been placed for various reasons. If this is the case on your order, a customer service representative will contact you. For further details, please read about it in our Policies Page.
Completely fill out the payment (check, cashier's check, or money order), sign, date, and make payable to "Mission Restaurant Supply."
Mail your order form and payment to the address on the right.
NOTE: Orders cannot be shipped until payment clears!
Wire Transfer:
There are times when the best solution is to wire funds directly to our financial institution. Contact us toll free for more information. Standard processing time is one to three days. NOTE: Orders cannot be shipped until wire transfer is completely received.
Mail All Payments To:
Mission Restaurant Supply
P.O. Box 10310
San Antonio, TX. 78210
Attn: Internet Store