- Foamed in place, CFC Free Polyurethane, High Density Cell Insulation keeps temperatures steady and performance efficient without eating up natural resources
- By using Cylopentane as the blowing agent for polyurethane foam insulation, Turbo Air refrigeration is eliminating CO2 emissions and lessening the environmental impact due to the lack of hydro-fluorocarbons (HFCs), ozone depletion potential (ODP) and global warming potential (GWP)
- Turbo Air has a vast line list of ENERGY STAR rated models, which is a win-win both for your business and the environment. Energy Star qualified products offer a strategic approach to saving energy and boosting your bottom line by using efficient management systems for your energy consumption.
Monthly Archives: October 2012
In every industry or market, there are always a few core leaders who shine and stand out for their principles, integrity and stellar product performance. For the foodservice industry, Turbo Air Refrigeration is one such example. In fact, the company's core mission is "to be the most respected and trusted company in the foodservice industry." It is with the highest quality products and service that Turbo Air strives to meet this goal and expectation. If you're in the market for new refrigeration, we highly endorse Turbo Air as an exceptional candidate to consider. Here are 5 ways that this brand can help your business: 1. Their Eco-Friendly Design is Friendly to your Bottom Line: For years, Turbo Air has been leading the refrigeration sector of the foodservice industry with their commitment to eco-friendliness. Listed are a few of the ways they are going green and standing apart from the rest:
PRESS RELEASE (Click here to View the Full Release)Mission Restaurant Supply Named a Top Workplace in San Antonio On the afternoon of October 17, 2012, at the Grand Hyatt Hotel in downtown San Antonio, the San Antonio Express-News announced Mission Restaurant Supply as a recipient of their Top Workplaces program, an accolade that recognizes healthy employee morale in the workplace. October 23, 2012 (SAN ANTONIO, TX ) - Mission Restaurant Supply is pleased to announce that it has been selected as one of The San Antonio Express-News Top Workplaces for the third consecutive year. The annual listing of Top Workplaces is determined solely on employee feedback through surveys conducted by WorkplaceDynamics, LLP, a leading research firm on organizational health and employee engagement. Mission Restaurant Supply, the 2012 Dealer of the Year in the foodservice equipment and supply industry, has been supplying restaurants, the hospitality industry, and other institutions with robust kitchen equipment and supplies for almost 25 years, making a difference in the lives of people across the state and helping small businesses come to life. The company credits its growth and success to its family-driven culture, its vigorous entrepreneurial spirit, its commitment to compassion, and to always doing the right thing. "It's a tremendous honor," says the company's owner, Jack Lewis, "because this recognition arose through the kind words and genuine sentiments of the family of employees who work here. It shows the community around us that we are a happy team, that we have a good thing going here." The San Antonio Express-News published the complete list of Top Workplaces on Sunday, October 21st. For more information about the Top Workplaces list and WorkplaceDynamics, please visit www.topworkplaces.com and www.workplacedynamics.com. Mission Restaurant Supply is the leading foodservice equipment and supply dealer in South Central Texas. The family-owned company also operates a bid contract department, an engineering design team, a custom metal fabrication shop, an e-commerce store, and four Texas showrooms with Leasing and Service Departments in San Antonio, Austin, Corpus Christi, and McAllen. For more information, visit www.MissionRS.com or call 210-354-0690.
We are very excited to announce one of the newest product lines to be added to the site, Jaxpro Foodservice Products. The brand brings a highly versatile product offering to the table with items ranging from heavy-duty 20 quart mixers and food slicers to round inset food pans, chafing dishes and restaurant furniture. Jaxpro is setting itself apart from others in the industry by manufacturing high quality kitchenware at prices that will keep restaurants and foodservice venues both large and small on budget. Below are some of the categories available to you currently online and we hope you'll check back in the coming months for more additions (and more savings)! Visit the Jaxpro Brand Page to learn more about this new line and to view all products!
If you've ever worked in a restaurant or foodservice facility, chances are you know first hand how important quality-made refrigeration is to your day-to-day agenda. Ensuring that food and drinks are at the right temperatures and safe for your customers to consume starts with having reliable refrigeration. At Mission Restaurant Supply we only carry brands that exude reliability and quality in every aspect, like Turbo Air, Hoshizaki and True Manufacturing. If you are in the market for a new reach-in refrigerator or freezer, sandwich/salad preparation table, pizza prep table, chest freezer, bakery display case or something in between, chances are that one of these three leading refrigeration brands will have what you need and will exceed your expectations in the workplace. Here's some more information on the 3 brands along with links to where you can learn more about them and where you can purchase. Turbo Air: There's a reason customers nationwide love Turbo Air and it starts with the company's truthful motto, "Reliable, Beautiful, Efficient." Turbo Air uses high quality stainless steel to build their energy-efficient boxes and with a five-point inspection test administered on every unit, there is no doubt that quality control is a priority for the brand. At Mission Restaurant Supply you'll find a full line list of Turbo Air refrigeration from heavy-duty reach-ins to undercounters, food prep tables, glass door merchandisers and the list goes on. With 13 distribution centers around the USA, we're able to get you what you need with speed in mind, plus we throw in Free Shipping & Liftgate to your commercial address. What's not to love? Find out more about Turbo Air and start shopping here. Hoshizaki: As the nation's largest distributor of Hoshizaki America, you can probably guess we are passionate about this brand. There's something special about a brand that is always striving to be innovative, sustainable, eco-friendly and the overall leader at what they do. Hoshizaki is the world's 2nd largest manufacturer of refrigerated foodservice equipment with their ice machines being some of the most respected and highest performing in the industry and their ever-expanding line of reach-ins, undercounters, food prep stations and more are growing in popularity every day. Find out more about Hoshizaki America and start shopping here. True Manufacturing: With over 65 years in the commercial refrigeration industry, there's no denying that True Manufacturing is here to stay. It's been over half a century that True has been supplying restaurants, hotels, hospitals and other foodservice institutions like yours with quality refrigeration, and as time goes by, their techniques continue to get better and better, making them an undisputable leader in this market. Mission Restaurant Supply is a certified True Mfg Dealer and we are proud to offer our customers a refrigeration brand that is made in the USA. We are also pleased to offer our customers Free Shipping and Liftgate on all True Refrigeration going to their commercial address! Find out more about True Manufacturing and start shopping here.
Every year when that first autumn chill settles in and fire places and furnaces start warming up, the first signs of the holiday season begin to unfold. This year you can get ahead on your holiday shopping at Mission Restaurant Supply. We've loaded our shelves with some of your favorite oldies that we know you love giving (and receiving!) and we've brought in some new items that we think your family and friends will love. Here are five gift ideas for starters and check back as we get closer to the end of the year for more gift ideas from MissionRS.com! Ready to Purchase or want to get more details on these 5 different gift ideas? Click through to read more about these products!
In the restaurant industry, Hobart is a name that commands tremendous respect for their long-standing commitment to quality construction and premium performance. It's this commitment over the years that has carved out a space for the brand in the foodservice landscape for generations to come. One of the arenas Hobart excels in is commercial warewashing. Whether you're looking for a small Undercounter, a Door-Type Dishwasher or a heavy-duty Conveyor Dishmachine for your resort, cafeteria or other foodservice venue, the road to your purchase should lead you to Hobart. Find out more about Hobart Warewashing and how it can help your business: Hobart Undercounter Dishwashers: Hobart Undercounter Dishwashers are highly regarded for their heavy-duty stainless steel build, along with their water conservation, their compact size and their truly exceptional performance. There are two different series of Hobart Undercounter Dishmachines online, including the LXi and the SR24, which both are available in low temperature chemical sanitizing models as well as high temperature models. Make an economical investment for your low-to-mid-volume establishment with a Hobart Undercounter Dishwasher. The LXi Series: Hobart's top-of-the-line undercounter dishmachines await in the LXi series. This series of high temperature and low temperature chemical sanitizing dishmachines uses only 0.74 gallons of water per rack to clean(the lowest in the industry for an NSF rated, 2 minute cycle machine) and it can handle 30 racks per hour! The LXi Series by Hobart is also ENERGY STAR® rated and will be sure to save you significantly over the years on water and energy costs. The SR24 Series: Hobart's SR24 Series of undercounter dishmachines is ideal for the lower volume establishment that still needs a dependable and quality-made dishwasher they can trust. These units are compact and economical, using only 2.4 gallons of water per rack and they are available in both high temperature and low temperature/chemical sanitizing models with the high temp models capable of washing 19 racks per hour while the chemical sanitizing can wash 14 racks per hour. All of the SR24 dishmachines are equipped with NSF compliant chemical sensing alarms for your convenience along with many other enviable features for your low-volume dishwashing demands. Note: The main difference between a high temp and a low temp/chemical sanitizing dishmachine is the way in which they sanitize. High Temperature Dismachines utilize a 180°F high temperature final rinse to sanitize while low temperature dishmachines use a chlorine-based sanitizing agent in the final rinse of the wash cycle. Both are highly efficient but low temperature/chemical sanitizing models use considerably less energy than their high temperature counterparts. Hobart Door-Type Dishwashers: Hobart Door-Type Dishwashers are sought after industry-wide for their medium build, their energy saving design and their versatile configuration capabilites which allow them to fit into just about any washing line. There are three main categories available, starting with the AM Select, the Advansys Ventless, and finally the LT1. Find out more about these 3 groups of door-type dishwashers by Hobart and how they can add to your commercial kitchen: The AM Select: The AM Select Series is an ENERGY STAR qualified line of door-type dishmachines that is NSF-certified to clean all your soiled dishware, delicate glasses, along with your heavy-duty, grimy pots and pans thanks to its four different washing cycles. Using only 0.74 gallons of water per rack thanks to an exclusive rinse arm design, these heavy-duty stainless steel dishmachines will save you and your bottom line considerably in water, energy and chemical costs. The AM Select Series is broken down into 3 groupings, starting with the AM Select Standard and the AM Select Tall which can be converted from a straight-through to a corner configuration, and finally the AM Select Front Loading dishmachines which feature a convenient drop down shelf for quick and easy loading and unloading. All of these groups are available to you in both low temperature/chemical sanitizing and high temperature models. The Advansys Ventless: Hobart's Advansys Series is the 1st ventless door-type dishwasher of its kind to feature energy recovery technology. This ENERGY STAR qualified series, which can clean everything from heavy pots to delicate glassware, utilizes a state-of-the-art internal condensing system that minimizes water vapor and eliminates the need for a vent hood, saving you enormously in hood costs and installation along with utility costs over time. Like the AM Select, the Advansys Ventless Dishmachines come available in 3 different sizes so you can find just what you need to best fit your wash line. Choose from the Advansys Standard, the Tall and the Front Loading model. The Advansys Ventless Door-Type Dishmachines are the ideal investment for the restaurant or foodservice venue that's committed to sustainability. The LT1: The LT1 Door-Style Low Temperature Dishmachine by Hobart is simplicity at its best without compromising quality performance. This machine requires no booster heater or high voltage, needing only to be plugged into the wall, and it comes standard equipped with detergent, rinse aid and sanitizer pumps along with an exclusive deliming cycle to keep it running properly. With the LT1, you can wash up to 37 racks of soiled dishes per hour using only 1.7 gallons per rack, and people love its versatility given that it is field reversible from straight through to corner configuration to fit your unique washing line! Hobart Conveyor Dishwashers: For the large-scale restaurant, resort, banquet setting, or hospital that needs to wash hundreds of racks per hour without a hitch, there is no better warewashing solution than a Conveyor Dishwasher by Hobart. Unlike Hobart's Undercounter and Door Type models mentioned above, Conveyor dishmachines utilize an automated system to pull racks through the chamber to wash, rinse and sanitize with every use, creating an easier and more efficient system for your cleaning staff. The CL44e Series Automatic Rack Conveyor Dishmachines are built-to-last with a heavy-duty stainless steel construction and they are loaded with enviable features, like the exclusive Opti-Rinse technology which uses 50% less rinse water and 50% less energy than conveyor dishmachines without it! That means you can wash up to 202 racks of soiled dishes per hour with just 0.62 gallons of water per rack in these ENERGY STAR machines. Choose from a multitude of other features, like right to left or left to right operation, and find the ultimate conveyor dishwasher for your high volume venue. Feel free to call our friendly customer service team at 800-319-0690 for guidance on which unit is right for you!