Various recipes submitted by Mission employees, foodservice community members, and you!
With Autumn now in full swing, restaurant menus and home meals alike are changing their focus towards more seasonal dishes. One of the staples of many an Autumn food is the Pumpkin. Make a satisfying Fall breakfast with this spin-off of the classic, and if you’re feeling adventurious, venture out and make your scrumptious Pumpkin… Read more »
As the temperatures drop and Fall begins to show its true colors, sometimes the best comfort food at the end of a long day is something warm and satisfying. That’s where this Upside Down Apple Pie comes into play. The recipe originated from The Noble Pig Blog but it was submitted to us (along with the… Read more »
When Citrus abounds, there’s nothing better than making a fresh, citrusy dessert like Lemon Bars! This recipe is our absolute favorite: it’s easy and took no time to make- we hope you enjoy! (NOTE: This would probably be delicious with any kind of citrus- grapefruit, lime, blood orange, clementine- the sky is the limit!) What… Read more »
Here at Mission Restaurant Supply we are always on the hunt for great, new recipes that are easy to make and delicious. When a holiday like Halloween comes around, it’s especially fun to try new things. The weather is slowly cooling down and we have our feelers out to try scrumptious, satisfying foods that are best… Read more »
It’s hard to believe Labor Day Weekend is upon us once again! More than likely, you will be out and about making the most of that extra day off. But whether you’re staying at home or going out of town, these are some menu ideas that won’t fail to please. Don’t worry, we’ve tried ALL of these recipes… Read more »
August 24th is National Waffle Day, but you probably already knew this, thanks to the Facebook Giveaway going on right now. Check it out here! However, when we found out that August is also “National Panini Month,” we decided that it was the perfect time to re-visit some of our favorite panini recipes. Here are… Read more »
Leave it to Paula Deen to cool us down this summer with a delicious, healthy, and refreshing salad. Her Cucumber, Tomato, and Mint combo looks simple and fresh- just what we need for these hot summer days. Ingredients 10 ounce goat cheese 2-4 ripe tomatoes 4 medium sized cucumbers, thinly sliced 2 small white onion, julienned 1/2… Read more »
Salsa is one of those classic summer staples that makes entertaining easy, and keeps both guests and the host happy and satisfied. We’ve found a great “Summer Salsa” recipe, courtesy of The Canary Files, that is gluten free, and seems wonderfully refreshing and flavorful. We hope you enjoy! Do you have a favorite salsa recipe? Share with us… Read more »
Independence Day is 1 week from today so we have concocted a delightful summertime menu in preparation for the weekend festivities. Shish Kabobs, Peppered Couscous, Watermelon and Serrano Salad, and a Flag Cake will make for a patriotic and delicious lunch or dinner. Ice down your cold beverages and a selection of rosé and white… Read more »
If you’ve ever been to the Texas Hill Country in the summertime, you know that the Peaches are unbelievably good. Juicy, sweet as sugar, and completely satisfying, these little fruits captivate everyone who tries them in season. If you are a peach lover, like me, you’ll have to try this recipe for a delightful Peach Crisp.… Read more »
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