Common questions before and after you purchase your restaurant equipment and supplies.
Meat Tenderizers are some of our best-selling products at Mission Restaurant Supply, and for good reason. These tools can take the toughest piece of muscle-packed meat (think the rump or the shoulder) and make it tender, more pliable, and all around more satisfactory to eat. If you’re in the market for a new meat tenderizer, either… Read more »
Finding comfort in life is one of our basic needs as humans. Everyone finds it in different ways: for some it’s returning to a place laden with memories, for others it’s simply holding a special memento. But for all of us, we seek comfort on a daily basis everytime we sit down for a meal. In the restaurant business there is strong… Read more »
What better aroma and taste to trigger your appetite than a delicious, smoked steak, fish or cheese? “Smoking” food has been a time-honored concept, but as years have passed, technology has advanced to make the process more efficient, and the end result more delicious. That’s where Alto-Shaam Smoker Ovens come into play. This highly respected foodservice manufacturer creates a state-of-the-art line… Read more »
One of the most important things you can do after you’ve bought a commercial ice machine is to make sure it is properly installed. Installation can directly effect the performance of your unit, so it’s critical that your salesman and whoever is installing it takes time to go over routine site inspection check points with you. Doing this ensures that your set-up… Read more »
Buying a commercial food slicer is an investment that requires a good understanding of your specific needs. There are many factors that go into finding the right slicer, and with this guide, we’ll walk you through what those are so you can find the best unit for your business. 1. What Are You Slicing? The first… Read more »
What is it about a hot cup of french press coffee? It’s bold and delicious, super simple to make, and does just the trick when you need a morning, mid afternoon or late evening pick me up. At MissionRS.com, there are a number of french press coffee makers by Bodum that will deliver perfect results. Simply… Read more »
With the Holidays nearly here, the emergence of Tamales is one thing we’re all getting excited about here at Mission. We are helping sponsor the 3rd annual Tamales Holiday Festival at the famed Pearl Brewery in San Antonio on Saturday, December 1. The festival will run from 12 pm-6 pm and we’d love for all of you to stop… Read more »
If you’ve ever worked in a restaurant or foodservice facility, chances are you know first hand how important quality-made refrigeration is to your day-to-day agenda. Ensuring that food and drinks are at the right temperatures and safe for your customers to consume starts with having reliable refrigeration. At Mission Restaurant Supply we only carry brands… Read more »
Every year when that first autumn chill settles in and fire places and furnaces start warming up, the first signs of the holiday season begin to unfold. This year you can get ahead on your holiday shopping at Mission Restaurant Supply. We’ve loaded our shelves with some of your favorite oldies that we know you… Read more »
In the restaurant industry, Hobart is a name that commands tremendous respect for their long-standing commitment to quality construction and premium performance. It’s this commitment over the years that has carved out a space for the brand in the foodservice landscape for generations to come. One of the arenas Hobart excels in is commercial warewashing. Whether you’re looking for a small Undercounter,… Read more »
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Texas Licenses: San Antonio TACLB012751R; Corpus Christi TACLB020056R; Austin TACLB022617R; McAllen TACLA37536C; Fort Worth TACLB26723R
