Submitted by: Lisa Edwards, Austin Outside Sales Representative

The Mission Family is excited to share with you their favorite recipes! Each month we will be featuring a recipe submitted by a Mission team member. We hope you enjoy! Did you make the recipe? Share your pictures using #MissionFamilyRecipes

INGREDIENTS:

• 8 Tbsp. butter (1 stick)
• 8 Tbsp. margarine (1 stick)
• 1 cup light brown sugar
• 1 cup pecans
• 15 graham cracker sheets

DIRECTIONS:

1. Preheat oven to 350 degrees. Line graham crackers on large sheet pan.
2. In a saucepan, combine butter, margarine, brown sugar, and pecans. Bring to a boil.
3. Pour boiled mixture over graham crackers.
4. Bake for 10 minutes.
5. Let cool.
6. Break up the graham crackers and serve.

Download the recipe in a PDF!

PRODUCTS USED:

• STAINLESS STEEL SAUCE PAN
• ANGLED MEASURING CUP
• SHEET STEEL