With Cinco de Mayo coming up and the arrival of warmer weather, this fusion of a classic margarita and a delicious Mexican beer has quickly become a Southern staple. Here’s how you can make it for yourself:
Here’s what you need:
Plastic Margarita Glasses or Heavy Duty Schooners (great for beer, margs, and more) Salt Rimmer
Optional:
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* Prices and specifications subject to change. Not responsible for Typographical or Image Errors
Texas Licenses: San Antonio TACLB012751R; Corpus Christi TACLB020056R; Austin TACLB022617R; McAllen TACLA37536C; Fort Worth TACLB26723R
