Each week, we want to bring you the most interesting (and bizarre) news that we can find pertaining to foodservice, health, and the community. Here are this week’s finds from a number of different news sources, blogs, forums, and quirky websites.
Most of us believe that we’ve pretty open-minded to different ethnic cuisines. However, there are a few things that we just won’t try. Some may call it ignorance, but I call it protecting my insides. Taking a swig of baby mice wine will certainly come back up. How open-minded are you?
Heads up foodies! Local farmers are recalling batches of curly parsley and cilantro that has been found to carry salmonella. Diners in the northern US and Canada have already reported cases of illness. Check this article for more information.
Have a question about where to find more foodservice news or recipes? Email us. We’re happy to help you find exactly what you need. If it can’t be found on our website, we’ll help you figure out where to look next.