60" Commercial Gas Range - 6 Burners, 1 Griddle/Broiler, 2 Ovens, Natural

The 60" Commercial Restaurant Range S60DD-2RR from Southbend features six open burners, a griddle/broiler and two standard ovens. Each of the burners packs 28,000 BTU and feature Southbend's patented, one-piece cast iron, non-clog design with a lifetime warranty. Their cast iron grate tops are removable and rear tops are larger to accommodate stock pots and similar sized cookware. The range top is rounded out with a 24-inch wide griddle/broiler. But the fire power doesn't end there. Each oven boasts 35,000 BTU and a U-shaped heavy duty burner for even heat distribution. The ovens' interiors are enameled to resist corrosion and insulated with heavy, self-supporting block type rock wool to contain heat. The S60DD-2RR Commercial Restaurant Range from Wolf brings confidence and power to the commercial kitchen.