[eGuide] Seizing Sustainability: Tips for Eco-Responsible Restaurants

Sustainability is becoming an increasingly attractive business strategy for restaurant owners. Why? Today’s consumers expect restaurants they dine in to be environmentally responsible Government regulations are beginning to require it Sustainable restaurant practices lead to…

[Infographic] 5 Tips to Leverage the Power of Social Food

The social food phenomenon is hotter than ever. Just how hot? Over 27 million photos on Instagram are tagged with #foodie and Twitter averages 254 tweets per hour with the same hashtag. Therefore, customer photos…

[Infographic] Induction Cooking Pros and Cons

Have you considered an induction cooktop but don’t know where to start? Get the facts to weigh the pros and cons of induction cooking! Find out if investing in an induction range is right for…

6 Elements Every Restaurant Website Should Feature

In this digital day and age, restaurants need to have great websites that provide customers the information they want and need to draw them into the dining experience. Restaurant Engine and SEO Aware have given some tips…

Celebrity Chef Memes

Many chefs have personalities that bring them out of the kitchen and into our homes and our dinner table discussions. Over time, several celebrity chefs have left a mark on our society and culture. Here…