8 Fermented Foods You Should Be Eating

Most of us have had pickles on a hamburger or with a deli sandwich but other fermented foods are beginning to take the spotlight for some of their health benefits. Your digestive system (often referred…

You Can Fry That? 10 Unusual Deep Fried Foods from the Texas State Fair

Since 2005, the Texas State Fair has been the home of an annual showdown of Texas’s most unique food creations. Some of the top dishes bring us the most innovative deep fried foods since the…

Q&A with Alto-Shaam Chef Robert Simmelink

Not all kitchen equipment is created equal. While some brands cater to accessibility through low prices, others pour innovation, technology, and resources into making their products state of the art. Alto-Shaam, with its highly innovative…

Storing Food Properly to Ensure Food Safety In Your Commercial Kitchen

In the foodservice industry, there are many stages through which a food item travels until it’s on the fork or spoon of a customer. In order to maintain the quality, taste, and (most importantly) safety…

Receiving Food | National Food Safety Month

Every September, the foodservice industry celebrates National Food Safety Month. Everyone knows there’s no easier way to lose customer loyalty than being the culprit of a patron’s food borne illness. Because restaurant kitchens breed team environments, it’s important for everyone,…

Cleaning Your Vulcan Charbroiler

In a restaurant kitchen, charbroilers are an excellent way to sear beautiful brand marks and impart a light smoky flavor onto proteins, fish and vegetables. However, to achieve consistent brand marks and the best release…

Accommodating Religious Dietary Restrictions in Your Restaurant

Living in the United States, we are part of a giant melting pot of different cultures, religions, and people. This is reflected in our schools, universities, shopping malls, and your restaurant! There are several different…

Success Story: Peter Piper Pizza and San Antonio Restaurant Supply

In the restaurant business, having a partner you can trust can make all the difference. Pizza Properties, Inc., was searching for such a partner and found one in Mission Restaurant Supply.Pizza Properties, Inc. is a…

Introducing Portacool™

In the Southern United States, where the temperatures are hot almost year-round, cool air is a cause for celebration. In many trades and businesses,  having cool temperatures to work in is essential and can actually…

Mission Restaurant Supply Acquires Dallas-based Fixture King

Click here to View the Full Release Mission Restaurant Supply Acquires Fixture King, Corp. Mission Restaurant Supply has expanded its footprint after recently acquiring Dallas-based Fixture King, Corp..   June 3, 2015 (San Antonio, TX) – Texas-based…