About Us

  1. Breaking Ground in McAllen, Texas

    Breaking Ground in McAllen, Texas
    On January 12, 2021, we were excited to break ground at our new location in McAllen. The 22,500 square foot state-of-the-art building will be located at 4310 N. 10th Street. To celebrate the new location, an official groundbreaking ceremony was held on Tuesday, January 12, 2021. The McAllen Chamber of Commerce, McAllen City Officials, and Mission Restaurant Supply Leadership was...
  2. Bidding Farewell To 2020

    Dear 2020, Don't let the door hit you on the way out. I think we can all agree that it has been a long year with many hurdles both personally and professionally. We have watched our world change and our industry suffer. We are fortunate to be in business and are so thankful for our Mission Family that has made...
  3. The Fabric of Fulton

    The Fabric of Fulton
    Over the past couple of months, our In Their Words videos have shared the stories of friends and partners who were impacted by Hurricane Harvey. All of us who were in the storm's path—including our Corpus team—will never forget the havoc wrought or the lives changed. One year later, we remain humbled and deeply honored to be a part of Texas' dynamic, strong coastal community. Together, we persevered and continue to rebuild. We hope you've enjoyed watching the videos and have felt inspired by the courage, persistence, and grace of these Texas restaurateurs. Our last video from this segment features a family-run restaurant called Benchwarmers in Fulton, Texas. Laura Brown and her brother, Adam, are the brother-and-sister duo behind this popular bar and dining destination. Located on Fulton Beach Road, Benchwarmers is known for its eccentric burger menu, ice-cold beer, and crazy-good wings. Continue reading →
  4. 40 Years of Family and Casual Beach Dining

    40 Years of Family and Casual Beach Dining
    Jay Kenigsberg and his wife Stephanie are the owners of Seafood and Spaghetti Works in Port Aransas, Texas. In the summer of 2018, the duo celebrated the restaurant's 40th anniversary, a milestone that was particularly poignant and meaningful considering the year they faced together after Hurricane Harvey. Continue reading →
  5. Legends Sings a New Tune Post Hurricane Harvey

    Legends Sings a New Tune Post Hurricane Harvey
    Donna Thompson—known locally as Donna T.—is the owner of Legends, a bar and music venue in Fulton, Texas. Prior to Hurricane Harvey, Legends was a staple in this coastal town, a place where people came to dance, drink, and have a good time. Continue reading →
  6. Bouncing Back at Black Marlin Bar & Grill Post-Hurricane Harvey

    Bouncing Back at Black Marlin Bar & Grill Post-Hurricane Harvey
    When Hurricane Harvey made landfall on the Texas gulf coast in August 2017, ocean-front restaurants like Black Marlin Bar & Grill in Port Aransas, Texas, were impaled by high-force winds, torrential rain, and rising tides. Black Marlin, which is a part of the Palmilla Beach Resort & Golf Community, was devastated by the storm as was the property's manicured golf course. Like other businesses across Mustang Island, Black Marlin was forced to re-build post-Harvey, but it has come out of the experience stronger than ever before. Continue reading →
  7. Trout Street's Survival Post-Harvey

    Trout Street's Survival Post-Harvey
    Every summer for thirty years, our Mission family members have been traveling to Port Aransas, Texas, on Mustang Island. This coastal community is full of wonderful restaurants such as Trout Street Bar & Grill. Trout Street is an institution in town known for its locally-caught, fresh seafood, marina-facing views, and super-friendly staff. Throughout the island, locals choose Trout Street for life's celebratory occasions. Though casual in feel, the restaurant has a special seaside character that is both inviting and quaint. Continue reading →
  8. #PORTASTRONG: One Restaurant's Re-Birth Post-Hurricane Harvey

    #PORTASTRONG: One Restaurant's Re-Birth Post-Hurricane Harvey
    When Hurricane Harvey swept the Texas gulf coast in August 2017, businesses of every shape and size were affected. Port Aransas restaurateur Greg Villasana felt Harvey's impact firsthand. As the owner of Mustang Island hot-spot, La Playa Mexican Grille, Villasana had to wait out the storm and hope for the best. Continue reading →
  9. MissionRS.com Has a Brand New Look!

    MissionRS.com Has a Brand New Look!
    The Mission Restaurant Supply website has an updated design. The new e-commerce site introduces a fresh logo, an overall design facelift, and new technology. Mission Restaurant Supply has always helped restaurant managers and business owners get the supplies and equipment they need in a timely manner. With the new MissionRS website, you will find that shopping online for your foodservice needs is even easier. Continue reading →
  10. Why MISSION?

    Mission Concepción We've had many great questions from our customers regarding why our name is Mission Restaurant Supply- what's with the Mission? Some of our customers have asked if we are headquartered in Mission, Texas (we are not) and some have guessed that we just thought it was a strong, solid name, but the truth is that we have chosen the name Mission for...

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