10 Reasons To Love The MSO35 Steamer Oven by Menumaster

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The MSO35 MenuMaster Steamer Oven is a high quality solution for all your large volume steaming needs. This heavy-duty unit not only simplifies steaming but its diversity will make it a dependable favorite in the back of the house. Here are 10 things to know about the MSO35:

  1. Space-Saving Design. The 1.6 cubic foot interior cavity can hold 2 full size amber food pans, each 4 inches deep, so you can get the most output out of each cycle without overusing precious countertop space.
  2. Speed. The MSO35 is 4X faster than a traditional steamer, retaining food quality and keeping  meats tender and vegetables crisp.
  3. Low cost. Depending on your frequency of use, this unit can operate on less than $1 of energy per day.
  4. Power. 3500 Watts plus 11 power levels for great results no matter whether you’re dealing with frozen, refrigerated or fresh product. 
  5. No plumbing or vent hood necessary. Enough said.
  6. Easy maintenance. The magnetic front air filter is easily removable for cleaning and you will be alerted with a clean filter reminder. The interior and exterior are both constructed of stainless steel.
  7. Programmability.  The MSO35 has 10 programmable memory pads plus a USB port for standard flash drives that will update your menu items in seconds. Up to 100 programmable menu items can be used to ensure consistent results and streamline operations.
  8. It is ETL Listed.
  9. The transparent, drop down door and interior lighting allows you to check on your product without disrupting the cook cycle.
  10. Demand. The MSO steamer oven can be used in just about any large volume setting, from fast casual restaurants to grocery stores, buffets, healthcare facilities, schools, cafeterias, stadiums and more.
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