bakery

You can't miss with a delicious, seasonal fruit tart! This recipe by Ana Cabrera of Suck It Up S.A. uses our 4" tartlet mold for individual servings or our 11" Gobel fluted quiche pan for a large tart. What type of fruit do you like on a fruit tart? Let us know in the comments! Fruit Tarts Large and Single...

Here is another recipe as part of our #NationalPastryDay celebration! We partnered with Ana Cabrera of Suck It Up S.A. again for this amazing Berry Vanilla Cake recipe. Start with a nice vanilla cake recipe. Something that's creamy, pillowy, soft and light. A cake mix that'll compliment the fresh fruit being used. For this bake, I am using a vanilla...

National Pastry Day was December 9, but Mission Restaurant Supply is celebrating all month long with some great specials on pastry supplies. Check out all of our specials at www.missionrs.com. We partnered with Ana Cabrera of Suck It Up S.A. for this delicious Pumpkin Brown Butter Baked Oatmeal Cup recipe. Pumpkin Brown Butter Baked Oatmeal Cups recipe by Ana Cabrera...