Mission Restaurant Supply Blog

  1. In Their Words - Las Palapas

    In Their Words - Las Palapas
    Brad Peak, Chief Analytics Officer, has been with Las Palapas for 13 years. When he started with Las Palapas, there were just 12 stores. Now Las Palapas has 21 locations with more on the way. Las Palapas will be expanding to Keller, Wylie, Austin, Corpus Christi, and Houston. Las Palapas is celebrating 40 years in the industry this year. They...
  2. We Love Our Customers Gift Basket Giveaway

    We Love Our Customers Gift Basket Giveaway
    In October 2021, we are giving away a weekly gift basket at every store! Visit any Mission Restaurant Supply store* for a chance to win! Week of October 4 Gift basket includes Oven Thermometer, Cast Iron Fajita Pan, Mixing Bowls (1 ½, 4, and 6 /14 quart), Food Storage Container, Ladle, Tongs, Ramekins, and Salt and Pepper Shakers. $100 Value...
  3. In Their Words - Ernie's Patio Bar

    In Their Words - Ernie's Patio Bar
    Austin Schlather, owner of Ernie's Patio Bar, was born and raised in Cibolo, Texas. When he was looking for an opportunity to utilize his entrepreneurial spirit, his family's property turned out to be a great option. The property has been in Austin's family for generations. In the late 1800's, his family owned a grocery store on the property. About 30...
  4. In Their Words - Golden Wat Noodle House

    In Their Words - Golden Wat Noodle House
    Pieter Sypesteyn, Chef/Owner of Golden Wat Noodle House and NOLA Brunch and Beignets, grew up in the food industry. His family owned a pizza restaurant in New Orleans, and he went on to go to culinary school. Fifteen years ago, he moved with his wife to San Antonio, where they opened Cookhouse and NOLA Brunch and Beignets. Cookhouse and NOLA...
  5. Recipe for Roasted Tomatillo Salsa

    Recipe for Roasted Tomatillo Salsa
    Happy Cinco de Mayo! To celebrate, we are featuring a delicious Roasted Tomatillo Salsa recipe. This recipe was provided by a Mission team member. The recipe has been in his family for three generations. The Cavazos family likes to pair the salsa with homemade empanadas. It's also a great accompaniment to tortilla chips or to add some pizzazz to your...
  6. Industry Impacted by Longer Lead Times

    Due to COVID-19, many industries have had to adapt, especially the foodservice industry. From dining rooms being closed to new sanitation protocols, 2020 was the year of modifying your business. As COVID-19 restrictions lightened, it brought upon global supply chain challenges, which have led to limited shipping containers, shortages in raw material, increased freight costs, etc. In the foodservice industry...
  7. Recipe for Pizza Sauce

    Recipe for Pizza Sauce
    March is National Sauce Month! A sauce is so diverse! It can be sweet or savory, creamy or liquid, and is featured in cuisines all over the world. In honor of National Sauce Month, we are featuring a pizza sauce recipe. This recipe was provided by Mission's Chef Thurman Love. Chef Thurman notes that San Marzano tomatoes are the best...
  8. National Margarita Day

    National Margarita Day
    Happy National Margarita Day! There are many variations of a margarita - it can be served frozen or on the rocks, flavored with different fruit flavors, served "skinny", and even served with an upside down beer bottle in the glass! We have three different margarita recipes for you to try! Two of the recipes are from our customers and one...
  9. In Their Words - Longhorn Café

    In Their Words - Longhorn Café
    "We have worked with Mission from day one… with Mission we do supplies, we do all of our equipment with Mission. They have a phenomenal team that comes out. They are really good with their knowledge and their background, and their service levels are incomparable." -Paul Weir, Chef/Owner Longhorn Café Paul Weir, Chef/Owner of Longhorn Café, has been in the...
  10. Breaking Ground in McAllen, Texas

    Breaking Ground in McAllen, Texas
    On January 12, 2021, we were excited to break ground at our new location in McAllen. The 22,500 square foot state-of-the-art building will be located at 4310 N. 10th Street. To celebrate the new location, an official groundbreaking ceremony was held on Tuesday, January 12, 2021. The McAllen Chamber of Commerce, McAllen City Officials, and Mission Restaurant Supply Leadership was...

Items 1 to 10 of 408 total

© Mission Restaurant Supply, Food Service Equipment and Food Service Supply Company. All Rights Reserved. All other marks depicted herein are trademarks of their respective owners.