COVID-19 Food Service Safety
Your safety is our commitment.

We're here for you.
Mission Restaurant Supply is continuing to monitor updates regarding COVID-19 (Coronavirus Disease 2019). This page offers quick links to products that are currently in-demand. In addition, we have gathered COVID-19 resources that may be helpful to you.
The health, safety, and well-being of our customers and employees is important to us. To ensure you get what you need safely during this time, we are now offering curbside pickup at each of our store locations and free same-day local delivery if orders are placed before 11 AM for products we have in stock. To place an order, call your local store, or call or email your sales representative.
San Antonio: 210-354-0690
Austin: 512-389-1705
Corpus Christi: 361-289-5255
McAllen: 956-467-1295
Ft. Worth: 817-265-3973
Dallas: 972-230-5000
Please note: curbside pickup and free local delivery is not available for online orders.
Our stores have updated hours. Be sure to check your closest location for any updates »
Our online store is open 24/7 with regular delivery times and costs.
We will continue to post updates on this page, Facebook, and Instagram.
Thank you for being a Mission Restaurant Supply customer. Please let us know how we can help.
Product Categories:
Cleaning Supplies
Floor Care Supplies
Janitorial Disposables
Restaurant Disposables
To-Go Bags
Resources
The Texas Restaurant Promise Certification is the only program of its kind to include training, evaluation, and certification for employees and owners on COVID-19 precautions.
As restaurants across the state slowly re-open their dining rooms, 77% of consumers say they plan to reduce visits to restaurants in the future. Without those sales, more small businesses and family legacies will be forced to close their doors forever. To address consumer confidence, the Texas Restaurant Association (TRA), Dallas College, and A Closer Look today announce a new program that will train, evaluate, and certify restaurants on the additional protocols that must be followed per Governor Abbott’s minimum standard health protocols.
A grant from the Texas Workforce Commission (TWC) is powering the work behind this innovative program. The initial grant from TWC will provide funding for the first 500 restaurants to be evaluated and certified with 2,500 of their employees receiving training.
- MINIMUM STANDARD HEALTH PROTOCOLS: Checklist for Restaurants in Texas
- The Texas Restaurant Promise
- Free ServSafe Courses and Resources
- Communicating through COVID-19 – Top 5 Best Practices
- LiftFund - Small Business Disaster Relief Loan & Grant Program
- National Restaurant Association (NRA)
- Texas Restaurant Association (TRA)
- Nation's Restaurant News
- American Hotel & Lodging Association (AHLA)
- Texas Restaurant Relief Fund
- National Restaurant Association’s Coronavirus Information and Resources
- Texas Restaurant Association’s Coronavirus Guidance Resources
- Resources for Chefs and Restaurants Affected by Covid-19
- Deliver and To-Go Best Practices
- Off-Premise Best Practices
- Curbside for Full-Service Restaurants Webinar
- Texas Mixed Beverage To-Go Resources
- Coronavirus' Impact on Texas Restaurants
- Labor and Employment Law Challenges and Obligations
- Bexar County Restaurants – add if you are offering curbside pickup, delivery or to-go
- Centers for Disease Control and Prevention


Your safety is our commitment.
We are here for you.
Mission Restaurant Supply is continuing to monitor updates regarding COVID-19 (Coronavirus Disease 2019). This page offers quick links to products that are currently in-demand. In addition, we have gathered COVID-19 resources that may be helpful to you.
The health, safety, and well-being of our customers and employees is important to us.


TOP PRODUCTS
Essential Product Categories
Covid-19 Foodservice Resources
Times Are Tough, But So Are Texas Restaurants (Certification)
The Texas Restaurant Promise Certification is the only program of its kind to include training, evaluation, and certification for employees and owners on COVID-19 precautions.
As restaurants across the state slowly re-open their dining rooms, 77% of consumers say they plan to reduce visits to restaurants in the future. Without those sales, more small businesses and family legacies will be forced to close their doors forever. To address consumer confidence, the Texas Restaurant Association (TRA), Dallas College, and A Closer Look today announce a new program that will train, evaluate, and certify restaurants on the additional protocols that must be followed per Governor Abbott’s minimum standard health protocols.
Free ServSafe Courses and Resources
Communicating through COVID-19 – Top 5 Best Practices
LiftFund - Small Business Disaster Relief Loan & Grant Program
National Restaurant Association (NRA)
Texas Restaurant Association (TRA)
American Hotel & Lodging Association (AHLA)
National Restaurant Association’s Coronavirus Information and Resources
Texas Restaurant Association’s Coronavirus Guidance Resources
Resources for Chefs and Restaurants Affected by Covid-19
Deliver and To-Go Best Practices

