Santoku Knives

Santoku knives, which are commonly referred to as Japanese chefs knives, are some of the most loved in both restaurant and residential kitchens for their versatility and dependable performance in chopping, dicing, mincing and other widely-practiced cutlery tasks. At Mission Restaurant Supply you will find a selection of santoku knives by trusted brands that range from heavy-duty forged blades to granton edges which are ideal for juicy meats, fruits and vegetables, along with ceramic santoku knives for the specialty restaurant or chef. Invest in a santoku knife from Mission Restaurant Supply and get the best quality and best price online!