Proper ice handling is a huge responsibility for any restaurant owner or foodservice operator. Keep ice safe, clean and free from potential cross contamination with the use of tools specifically designed for ice transport and handling, including ice caddies, ice totes and ice scoops.
Mission Restaurant Supply is a leading equipment and supply dealer for the foodservice industry. Since 1988, MissionRS.com continues to provide you with quality products from trusted manufacturers for your restaurant, bar, bakery, catering business, or commercial kitchen. How can we help you succeed? Make us a part of your team today.